Friday, 19 May 2017

Homemade ice- cream

As part of what we were learning how to follow instructions. so our teacher was so generous she gave us a chance to make homemade ice-cream. The Ingredients we used were
  • Ice cubes
  • 1 tablespoon sugar
  • ½ cup of milk
  • ¼ teaspoon vanilla essence
  • 8 tablespoons of salt
  • 2 biscuits of your choice
Ad the equipment we used were basically 1 big zip lock bag and one small zip lock bag. And what we did was we put the sugar, milk, vanilla essence into the small zip lock bag and in the large one we added some ice and salt. Then we put the small zip lock bag into the big zip lock bag and then we shaked it up.  

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